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Wonton

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  • $10.00
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Tender beef liver is slow-cooked with onions, green chilies, garlic, and a robust mix of traditional Bangladeshi spices. This dish has a rich, meaty taste with a slightly earthy depth that liver lovers crave. The gravy is thick and aromatic, pairing perfectly with steamed rice or roti. A bold and satisfying option for those who enjoy authentic, offal-based delicacies.

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