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Bhuna Khichuri

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This deep-fried delight features a hard-boiled egg encased in a seasoned mashed potato shell, coated in breadcrumbs, and fried until golden. Inside, the spicy potato mixture is soft and comforting, while the egg adds richness and protein. The crispy exterior provides the perfect contrast to the creamy interior. A street-side favorite that’s both nostalgic and satisfying.

Ingredients

  1. Boiled Eggs: The main protein component, typically hard-boiled and cut into halves or pieces.
  2. Mashed Potatoes: Provide a binding agent and contribute to the texture.
  3. Breadcrumbs: Used for coating the egg-potato mixture, creating a crispy exterior.
  4. Oil: For frying.
  5. Spices: Common seasonings include garam masala, turmeric, black pepper, chili powder, and sals